Hours

11:30 a.m. - 1:00 p.m.: ONLY MAX-PLANCK-EMPLOYEES
1:00 p.m. - 2:30 p.m.: FOR EVERYBODY

We are offering buffet for self-service with weigh-in - either to go or to eat on site.

Payment only by CashCard (see Information below)!

 

Menu as PDF

15.04.2024-19.04.2024

Monday

Tuesday

Wednesday

Thursday

Friday

Salad/Soup

Changing salad buffet / Soup of the day

Main Menu

Meat/Fish

Swabian ravioli (a1/c/i) with glazed onions and gravy (i)

1,35€/100g

Piccata from the chicken breast (a1/g) with tomato sauce

1,42€/100g

Spicy turkey curry with coconut milk and almonds (h1)

1,42€/100g

Fiery meat kebab Budapest style (2/a1/c) with bell pepper sauce

1,35€/100g

Poached pangasius fillet (d) with creamed lemon sauce (g/20)

1,42€/100g

Main Menu

Vegetarian

Potato tartlets filled with cream cheese with herbs (g) and tomato sauce

1,25€/100g

Vegan bami goreng (a1/f) with soy sauce (f)

1,25€/100g

Vegan spaghetti (a1) all‘arrabbiata with grated hard cheese (1/2/g)

1,20€/100g

Indian dal with naan bread (a1)

1,25€/100g

Shoo Van - vegan spring rolls with vegetable filling (a1/f) and soy sauce (f)

1,25€/100g

Side Dishes
incl.

Potato salad (i/l/j) / Swabian noodles (a1/c)

Rice

Spaghetti (a1) /
basmati rice

Rice

Noodles (a1) /
fragrant rice

Vegetables
incl.

Mixed vegetables

Peas

Wok vegetables (f)

Beans

Broccoli

Dessert
1,35€

Stracciatella crème (g)

Berry jelly

Chocolate pudding (g)

Vanilla yoghurt (g)

Vegan mousse au chocolat (a4)

To Go Menu

All Menus for Take Away (5.- € deposit for glass box)

Information on Meal Plans

Pricing
Soups & desserts : fixed price per serving
Salads and main courses : price per 100 g
External guests pay a surcharge of 30% on the prices indicated.

Payment is exclusively cashless with a CashCard which is integrated in the employee ID card. Guests can get a guest card from the machine for a 5,- deposit (it is best to take a 5,- Euro bill with you). The CashCard is loaded with Euro bills or EC or credit card and can be returned to the machine after payment (re-payment in coins!).

Allergens contained in our food are alphabetically designated and their meanings can be read in the Allergens List.

Additives which are subjected to labelling are numerically designated:

 

1) with food coloring, 2) with preservatives, 3) with antioxidants, 4) with flavor enhancers, 5) sulfurated, 6) blackened, 7) with phosphate, 8) waxed, 9) with sweetener, 9a) with one sugar type and sweetener, 10) contains a source of phenylalanine, 11) can have a laxative effect with excessive consumption, 12) milk protein, 13) contains caffeine, 14) contains quinine, 15) contains alcohol, 16) modified atmosphere packaging

Hours

Menu as PDF

22.04.2024-26.04.2024

Monday

Tuesday

Wednesday

Thursday

Friday

Salad/Soup

Changing salad buffet / Soup of the day

Main Menu

Meat/Fish

Pork steak with gravy (i) or herb butter (g)

1,35€/100g

Beef meatballs with mushroom cream sauce (g/i)

1,42€/100g

Beef goulash Hungarian style

1,42€/100g

Cordon bleu of chicken breast (i/g/a1)

1,42€/100g

Fried salmon fillet (d) with dill sauce (g/i/20)

1,42€/100g

Main Menu

Vegetarian

Cannelloni au gratin filled with ricotta spinach filling (g/a1)
 

1,25€/100g 

Breaded celeriac escalope (a1/i) with leek sauce (g/i)

1,25 €/100g

Quinoa pea patties with tomato sauce


1,30 €/100g

Vegetable lasagna (i/g/a1)

1,25€/100g

Vegetable curry rice pan with falafel balls and chili dip

1,25€/100g

Side Dishes
incl.

Rosti /
Rice

Mashed potatoes (g)/
Noodles (a1)

Bell pepper rice/
Noodles (a1)

Parsley potatoes

Rice/
Noodles (a1)

Vegetables
incl.

Summer vegetables

Glazed carrots

Cauliflower

Mixed vegetables (g)

Asparagus ragout (g)

Dessert
1,35€

Apple fritter (a1/c) with vanilla sauce (g)

Strawberry curd cream (g)

Fruit salad

Vanilla cream (g) with wild blueberries

Toblerone Mouse (a1/g/h1/c)

To Go Menu

All Menus for Take Away (5.- € deposit for glass box)

Information about the menu

Download pdf of list of allergens and additives